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Product 26

Product 26

$19.00
Out of stock One of the New York?Times Book?Review's Ten Best Books of the Year Winner of the James Beard Award Author of #1 New York Times Bestsellers In?Defense of Food?and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with?The Omnivore's Dilemma,?his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species.?In the years since, Pollan's revolutionary examination has changed the way Americans think about food.

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